When spring comes, let’s enjoy a pot of Sichuan stew dried ribs春暖花开，来上一锅享誉巴蜀的盐排骨可好？ > 李子柒

Dried ribs are not completely dried, it still has the fresh taste of meat, combined with the mellow fragrance from dried meat. Warm up a bottle of wine, sit next to the stove, enjoy the soup and an amazing stew meat, what else could be better!盐排骨——有鲜肉的鲜、又有腊肉的醇香，烫壶好酒，围着炉子一边喝汤一边大口啃着香掉牙的肉，此生何求！